What’s For Dinner Tonight?®: Monday

MONDAY: Balsamic Skirt Steak

A Chef-Prepared Dinner for two!
Ready in minutes from your microwave or conventional oven, What’s For Dinner Tonight?® is a simple way to enjoy a great meal. Every dish is made entirely by our chefs in house, using fresh ingredients. One bag contains a generous full meal for two, or bring home a couple for a family dinner!

MONDAY: Balsamic Skirt Steak
Roasted Vegetables
Buttermilk Mashed Potatoes
Peach Cobbler
$18.99

Instructions

Balsamic Skirt Steak
Conventional Oven: Preheat oven to 400° F. Remove plastic lid and place foil over container. Place container on a sheet pan. Bake for 15-18 minutes or until heated throughout.
Microwave Oven: Remove plastic lid and place plastic wrap over the container. Heat on high 4-7 minutes or until heated throughout.

Mashed Potatoes
Conventional Oven: Preheat oven to 400° F. Remove plastic lid and place aluminum foil on the top. Place container on a sheet pan. Bake for 15-18 minutes or until heated through.
Microwave Oven: Remove plastic lid and place plastic wrap over the container. Heat on high for 4-5 minutes, stirring halfway through, until heated throughout.

Peach Cobbler
Conventional Oven: Preheat oven to 400° F. Remove plastic lid and place foil over container. Place container on a sheet pan. Bake for 12-15 minutes or until heated throughout. Remove lid and bake an additional 5 minutes, until topping is crunchy.
Microwave Oven: Remove plastic lid and place plastic wrap over the container. Heat on high 4-7 minutes or until heated throughout.

What’s For Dinner Tonight containers are oven- and microwave-safe, up to 30 minutes at 400°F. Cook times may vary based on equipment used. Always place on a sheet pan in the oven.
DO NOT HEAT LIDS OR SEALS.