Experience a sophisticated evening indulging in a selection of premium bourbons thoughtfully complemented by an array of exquisitely crafted dishes by our in-house chef. We are looking forward to a great evening of food, drink, and conversation around our favorite beverages. Explore the history and evolution of what makes each one distinct!

Menu*:

First Course:

•  Weller Reserve

• Candied Pork Belly

Second Course:

• Weller CYPB

• Tenderloin with Chocolate Reduction 

Third Course:

• Traveler Whiskey

• Honey Pecan Fried Chicken 

Fourth Course:

• Weller 12yr (90 proof)

• Warm Market-made Cornbread & Honey Butter 

Final Course:

• Weller Full Proof 114 proof

• Paired with Croquettes & Warm Cherry Compote