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Spring Into Summer Wine Event

Summer Water Bubbly paired with Grilled Nectarines with Goat Cheese and Berry Compote. Folly Chardonnay paired with Pan Seared Scallops Beaujolais Gamay paired with Lamb Loin Crostini with Caramelized Onions. Porter and Plot Cabernet paired with Short Rib Bao. $60.00 per person. Space is limited and registration is required.

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May 4

TEQUILA & MEZCAL DINNER

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May 18

Bite Club